This is a place to learn skills that may be necessary in these latter-days, and that will increase our abundance and joy. Let's learn how to garden, sew, store food, and prepare in all things to come.
NOTE: You may enjoy my book blog: WWW.BREADINABAG.BLOGSPOT.COM.
All breads and soups shown in these pages are from my three books: "Bread in a Bag", "Bread in a Bag Book Two" and "Soup in a Bag".
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World View of Visitors
Monday, April 26, 2010
Red Potatoes Fresh From Garden! and New Water Bath Canner
One container of red potatoes is ready to harvest, so I pulled them out of the container's soil. I had hoped for more, but I'm not disappointed in the 1/2 pound or so I harvested. There are 7 small potatoes...perfect for tonight's dinner. If all goes well with the other two containers, I'll definitely plant a whole row of them in the Fall planting!
I also found the perfect water bath canner! I've been looking for over a year for one that was suitable for an electric range. I have the coil range top, but this would work equally well for the ceramic range top. It's a high quality, smooth bottom pot with a clear lid. I made fresh multi-berry jam with it and it turned out fantastic!!! I bought it from http://www.biggestlittlekitchenstore.com/
I'll make more in a month or so and will post photos then.