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Thursday, January 13, 2011

Dinner is in the Jar

Ever wonder what to do to get more of the 3 month supply in? Or how to get meals prepared quickly and efficiently?

Well look no more. Go get the book "Dinner is in the Jar" by Kathy Clark and make up bunches of dinners in advance! They are all placed in jars for you to take out anytime and use, and they taste great!

I bought the extra stuff I needed, like sour cream powder and dried celery from Shelf Reliance, but most of the other items needed are found in your own pantry or at the grocery store!

Let me know how it works for you!


Tiffany W said...

Did you use the vacuum sealer to seal these?? They look great!

PreppyGirl said...

Yep! Cool, huh!