Friday, May 27, 2011
White Beans - Dehydrated
There are a few recipes that I want to include in my 72 hour kit and also in my Dinner in a Jar setup, and that is using beans. Well, beans typically take a 12 hour soaking, or at least more cooking, than I want to do. So I decided if the LDS cannery could offer refried beans, dried and ready for use anytime, then I could do the same with any bean. The pressure canned ones are on the left, and the cooked and dried ones are on the right.